fedbysab
7d ago
Holiday Entertaining Appetizers with Metro 🎄#ad#MetroOntario#holidayentertaining#holidayappetizers#seafoodappetizers
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Lex Nicoleta
7d ago
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Lex | Coastal Grandmother
7d ago
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Lex | Coastal Grandmother
7d ago
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Lex | Coastal Grandmother
7d ago
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Lex | Coastal Grandmother
7d ago
So festive & delish#christmasdrinks#christmasrecipe#holidaydrinks#festivedrink#christmas#christmas#holidayhosting#holidayentertaining#holidayrecipes2022#entertainingathome#christmas2023 INGREDIENTS: -2oz gin -1oz pomegranate juice -3/4oz lime juice -3/4oz simple syrup -sugar, cranberries + rosemary for rim & garnish
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101K views · 2.8K reactions | Today I’ve got a hack for you that will help when you’re cutting soft cheeses like Brie! If you put it into the freezer for 10-15 mins before you plan to cut it, you’ll have a much easier time getting nice clean, thin slices. No more mushy pieces that are all stuck to your knife! If you’re here from one of my wreath reels and plan on making one, I think that having the thinly sliced cheese that’s still fairly cold when it goes into the oven is one of the things that prevents the cheese from oozing and melting out too much while baking. And I know this is controversial, but I prefer to take some of the excess rind off of the Brie with a peeler before I cut it. When I freeze it first, I’m able to peel away just the top layer without going down too far and wasting any cheese. I know that plenty of people like having the rind on Brie and that’s ok too! So whether you’re putting together a charcuterie board, a beautiful wreath appetizer, or just making a snack for yourself, try this and I promise it will save you time! #entertaining #holidayentertaining #momhacks #kitchenhacks #briecheese #charcuterie | Sarah Reed | Sleepify · Carol of the Bells
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